Brought home to Sils-Maria in 1929 and carefully restored in 2012, our Arvenstube has been reborn twice over without losing its old charms. The fragrant stone-pine paneling spices up the atmosphere in the cozy room. For many years now, a top priority of ours has been to serve our guests regional products, whenever possible. Executive Chef Gero Porstein and his team skillfully craft contemporary dishes that do not lose sight of Swiss traditions.

Services

• Very quiet location
• Meat fondue
• Own parking place
• Vegetarian Food

Opening hours

• closed: from 09. April 2024 to 12. June 2024
  
• open: from 13. June 2024 to 26. October 2024
  Daily 18.30pm - 21.30pm
  
• closed: from 27. October 2024 to 12. December 2024
  
• open: from 13. December 2024 to 21. April 2025
  Daily 18.30pm - 21.30pm
  
• closed: from 22. April 2025 to 05. June 2025